This is a very back track post! I do apologise for not being consistent with my updates! really been quite swamped with things on my end
But this post is pretty co-incidental with the ongoing seasonal celebrations 🙂
So troopie beaties had finally ended her last paper and we decided to go celebrate!!! (as well as late birthday celebration) so we headed down here to check out 🙂
and so a peek inside:
love the environment here! it’s so sleek but yet quiet and cosy! nicely hidden away 🙂
So then we ordered to share:
and of course, a meal is never really full without DESSERT!!!!!! So for beaties, she ordered :
and of course, my favourite :
Verdict: 2/2 of us will definitely return here!!!
the nice ambience and all 🙂 we would be very delighted to return and try their brunch!
The crabcakes was just a dish I was looking forward to!! but I thought it was too ‘potato – stuffed’. The crab meat was slightly little for my liking.
The Foie Gras was quite an interesting dish.. it was quite a nice when eaten altogether ..and the sauce was went very well with the dish.
The Miso Cod was also very well done! It looks very under marinated but in reality, it is very flavourful! the mushrooms as well was very well seasoned.
The desserts were good to round off the dishes 🙂
The Churros were crispy on the outside, but nice and soft in the inside. Chocolate sauce was not too thick until you felt sick after eating a few sticks ..
The Foundant cake was really special! I never came across a peanut butter filled one and it was special for sure!!! the batter though was a little on the thick side. .. but the filling was just awesome 🙂
Can’t wait till the next time I am back here 🙂
The Disgruntled Chef
26B Dempsey Road,
p. s. by the way, Happy New Year!!!